HOUSE GUACAMOLE (GF+Veg) 1 8.99
Made in-house with fresh Haas avocados, available classic or spicy.
CHIPS & DIPPER TRIO (GF+Veg) 2 8.99
A sampler of our house queso, guacamole, and southwest ranch with today’s tortilla chips.
HOUSE QUESO DIP (GF+Veg) 2 6.99
Today’s tortilla chips with our signature melted queso cheese dip.
QUESADILLAS 3 7.99-10.99
Griddled tortilla, blend of cheeses, and pico de gallo. Topped with lettuce, chipotle crema, pickled onion, and fresh jalapeno.
Cheese $7.99, Mushroom 8.99, Carnitas 9.99, Wood-Roasted Chicken 9.99, Barbacoa 10.99
MEXICAN STREET CORN (GF+Veg) 3 3.79
Our house specialty. Street corn with Cotija cheese, spices and fresh lime.
STREET CORN CHICKEN NACHOS (GF) 1 Half 8.99 Full 13.99
Today’s tortilla chips topped with a creamy sweet corn blend, bacon loaded beans, cilantro, queso and our red oak wood-roasted chicken.
Soups + Salads
TORTILLA CHICKEN SOUP 2 Cup 2.99 Bowl 5.99
AVOCADO + MANGO SHRIMP SALAD (GF) 2 12.99
Wood-grilled ancho rubbed shrimp on a bed of romaine with fresh mango, avocado, cilantro, and pico de gallo, tossed in honey-lime vinaigrette.
APPLEWOOD BACON + CHICKEN FAJITA SALAD (GF) 3 10.99
Red oak wood-roasted chicken with bacon, fresh peppers, onions, roasted corn, tomatoes, cheese, and black beans on top of crisp romaine and tossed in southwest ranch.
SOUTHWEST COBB QUESADILLA SALAD 1 11.99
Chopped romaine, red oak wood-roasted chicken, cheddar jack cheese, tomato, avocado, roasted corn, thick-cut bacon, green onion, and corn tortilla strips tossed in southwest ranch and served with cheese quesadillas.
Served with your choice of seasoned fries, cilantro lime rice and black beans, or mexican street corn. Sub a side salad or fresh fruit for $1.99.
ANCHO CHICKEN SANDWICH 3 10.99
Ancho rubbed chicken with guacamole, fajita grilled onions and peppers, and pepperjack cheese.
QUESADILLA BURGER 2 11.99
Wood-grilled fresh Angus beef topped with pepper jack cheese, pico de gallo, Roble house sauce, and a mini-quesadilla bun.
GREEN CHILE BACON CHEESEBURGER 3 10.99
Wood-grilled fresh Angus beef with Monterey Jack cheese, roasted poblano, shredded romaine, bacon, and southwest ranch.
HOUSE SIDE SALAD (GF+V) 2.99
with honey-lime vinaigrette
BLACK BEANS (GF+V) 3 1.99
CILANTRO LIME RICE (GF+V) 2 1.99
Melon, Mango, Cucumber (GF+V) 2 2.99
with spices + lime
Mexican Street Corn (GF+V) 2 3.79
Roasted Tomato – Free
Tomatillo, Smoky Chipotle, Habanero – $.99 each
Salsa Sampler (tomatillo, smoky chipotle, habanero) – $2.50
Salsa To-Go – Pint $6.00 Quart $11.00
Served with Cilantro Lime Rice + Black Beans
Chicken Chimichanga 2 11.99
Wood-roasted chicken, cheddar jack cheese, peppers and onions, house made queso sauce, pico de gallo and crema.
Wet Burrito 3 10.99
Flour tortilla filled with your choice of chicken, barbacoa, or carnitas, black beans, cilantro lime rice, cheddar jack cheese, rojo sauce, pico de gallo, and crema.
Smothered Queso Burrito 2 10.99-12.99
Flour tortilla with your choice of meat, filled with fajita veggies, black beans cilantro lime rice, cheddar jack cheese, pico de gallo, roasted corn, cilantro, and crema. Smothered with our house made queso sauce.
Veggie $10.99, Chicken $11.99, Carnitas $11.99, Barbacoa $12.99
ROBLE RICE BOWLS
Topped with your choice of lime crema 1 or chipotle crema 3
Your choice of meat – cilantro lime rice, black beans, cheddar jack cheese, pico de gallo, roasted corn, cilantro, crunchy tortilla strips, and your choice of crema.
RICE BOWL (GF) 9.99
Carnitas, Wood Roasted Chicken, Mushroom – $9.99 Barbacoa – Add $2
Served with Cilantro Lime Rice and Black Beans.
CHEESE ENCHILADAS (GF+V) 3 9.99
Three cheese enchiladas topped with our house enchilada sauce, cheddar jack cheese, cilantro and lime crema.
Wood-Roasted Chicken Tinga Enchiladas (GF) 3 11.99
Three cheese enchiladas topped with house enchilada sauce
CARNITAS ENCHILADAS (GF) 3 11.99
Three cheese enchiladas topped with house enchilada sauce, carnitas, cheddar jack cheese, cilantro, and chipotle crema.
Served with flour tortillas.
Can sub for corn tortillas (GF) or bibb lettuce by request.
ROBLE FAJITAS 3 13.99
Your choice of meat on sizzling hot peppers and onions served with shredded romaine, pico de gallo, cheddar jack cheese, and sour cream.
C H O I C E O F :
Wood Roasted Chicken (GF)
Shrimp (GF), add $1.99
ROBLE FAJITA TRIO (GF) 3 17.99
Trio of steak, chicken and shrimp Roble fajitas.
Served with Cilantro Lime Rice + Black Beans
El Jefe Combo 3 12.99
Wood-roasted chicken tinga enchilada, carnitas taco, and shrimp taco.
Baja Combo 2 13.99
Baja fish taco, Baja shrimp taco, and wood-roasted chicken quesadilla.
Ranchero Combo 4 11.99
Barbacoa taco, carnitas enchilada, and chicken enchilada.
Three flour tortilla tacos to a plate with your choice of seasoned fries, cilantro lime rice and black beans, or Mexican street corn. Sub corn tortillas (GF) or bibb lettuce by request.
Sub a side salad or fresh fruit for $1.99 Smother your tacos in queso for $1.99
Carnitas 4 10.99
Onion, queso fresco, and cilantro.
Chicken Avocado + Poblano 1 11.99
Avocado, onion, poblano, queso fresco, pickled onion, and cilantro.
Baja Shrimp 1 12.99
Cabbage slaw, lime crema, queso fresco, pickled onion, and cilantro.
Blackened or Baja Style Fish 12.99
Cabbage slaw, lime crema, queso fresco, pickled onion, pico de gallo, and cilantro
Wood-Roasted Tinga Chicken 1 10.99
Queso fresco, pico de gallo, lime crema, and cilantro.
Mushroom V 1 10.99
Lettuce, pickled onions, queso fresco, cilantro, and chipotle crema.
Barbacoa 2 11.99
Slow roasted barbacoa beef, onions, queso fresco, and cilantro.
The American 2 10.99
Roble spiced ground beef, cheddar jack cheese, pico de gallo, and lettuce.
M I L D 1 2 3 4 5 S P I C Y
Although we do our best to reduce or eliminate gluten, our kitchen is not a gluten free environment, therefore menu items may have come in contact with gluten. This restaurant serves seafood and shellfish and other foods that may or may not be an allergen. We cannot guarantee that your food will be free of this allergen or any other allergen. Approximate pre-cooked weights, actual weight may vary. May be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.